Watch: How To Slice Cherry Tomatoes With Rob Bragagnolo
Do you love those adorable, little cherry tomatoes, but hate the time it takes to cut them all up? Well, I am about to…
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Watch: How to Store Your Greens With Massimo Capra
You know me, I always have greens on hand. For sure, they’re delicious and nutritious, but they can also go limp and lifeless easily…
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Watch: Lynn Crawford On How to Crack An Egg With One Hand
Have you ever wanted to be able to crack an egg with one hand, but weren’t sure about the exact technique? It looks super…
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Watch: Pulp Kitchen’s Vitality Green Smoothie
I had my first Pulp Kitchen sandwich years ago during a jaunt to the east end for brunch. In a word it was: heavenly….
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Watch: Urban Herbivore’s Hearty, Vegan Coconut Curry
If you’ve spent time in the Eaton’s Centre food court, you couldn’t have missed Urban Herbivore smack dab in the middle of everything. Hopefully,…
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Watch: Making Hummus From Scratch With Tabule Toronto
Tabule Toronto has become a mainstay for delicious Middle Eastern food in the city and with the notoriety around the heart health benefits of a Mediterranean…
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Watch: Grilled Mushroom & Beet Salad At Woodlot
Gone are the days when eating healthy food meant sacrificing on good vibes (aka:ambiance). In addition to a delicious and health-focused menu, the Woodlot…
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Halifax Trails: Heavenly Vegan Restaurant, EnVie
Back when I was still living in Halifax (over a decade ago), there was only one Thai and two Indian restaurants. A few vegetarian…
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#EatSomeGood Guide: Toronto
Working as a busy media professional often meant a lot of eating out and eating on the go. Things are different now that I’m…
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WATCH: Chuck Norris Salad With Toasty Sesame Dressing – The Goods
With the proliferation of vegan food shops and juice bars popping up in Toronto, The Goods on Dundas and Dovercourt stands out for its…
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