Warm White Bean and Leek Salad
Where to begin with my love of beans? There are so many different delicious colours and sizes and they’re all just so darn cute….
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Quinoa Tabbouleh
Summertime means invitations to plenty of backyard BBQ potlucks. It’s one of the many things I love about this season! I also love brainstorming…
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Creamy, Vegan Asparagus Soup
Ahhhh-sparagus, how I love thee. This elegant little plant is so tasty and versatile and, because it’s green, it’s packed with nutrients like folate,…
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Basic Cashew Cream
When you start to eat more plants and fewer animal products, creamy sauces may be one of the things you first miss the most….
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Green Sweetie Smoothie
If you’re not used to drinking your greens, this smoothie is a great entry point. It’s super simple to make and deliciously creamy and…
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Strawberry & Banana Ice Pops
O Canada! I feel grateful every day that I was born into a free country with large expanses of breathtaking beauty, some of the…
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How To Make Hummus, 5 Delicious Ways
Hummus was one of the first “health foods” I fell in love with many moons ago. It was also one of the first recipes…
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Zucchini Boats
Zucchini has been enjoying a bit of a renaissance lately thanks to the growing popularity of zoodles (zucchini noodles) made from spiraling zucchini into…
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Roasted Cauliflower Popcorn
Looking back, I can’t believe there was ever a time I didn’t like cauliflower. I had a mistaken, but long-standing, belief that it was…
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Hey Now Cacao Smoothie
Who says you can’t have your chocolate and drink it too? In addition to raw cacao, this smoothie is dense in other detoxifying whole…
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